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Description
Step into the world of elite sushi craftsmanship as Chef David Bouhadana, the first non-Japanese chef to receive Japan’s prestigious Grade 1 Tuna Cutting Certification, brings his unmatched skills to Sushi by Bou Boca. Flying in straight from Japan, Chef Bouhadana will be showcasing the ancient art of whole tuna butchery like never before.
This is more than a dinner—it’s a rare live performance of precision, tradition, and culinary mastery, featuring a 200 lb+. Bluefin tuna expertly broken down right before your eyes.
Your Evening Includes:
🍣 A live tuna carving ceremony led by Chef David Bouhadana and his team of expert sushi chefs
🍶 A sake open bar
🍥 Passed nigiri throughout the night—fresh, expertly prepared, and endlessly delicious
From the dramatic cutting of the tuna to the perfectly formed nigiri and flowing sake, this is a feast for the senses. Whether you're a sushi connoisseur or just looking for a memorable night out, this event promises to impress.
Event Details:
Date: January 22nd, 2026
Time: 8:45 PM - 10:45 PM
Venue: Sushi by Bou - Boca Raton FL @ Royal Palm Place
🎟️ Space is limited—secure your spot today and don’t miss this rare culinary experience!
Terms & Conditions:
All Sales Are Final: Tickets purchased for this event are non-refundable and non-transferable.
No Cash Value: Tickets have no cash value and may not be redeemed or exchanged for cash, credit, or any other products or services.
Event Access: Entry is limited to ticketed guests only. Please bring proof of purchase and a valid ID for check-in (Must be 21 years or older to purchase).
Event Changes: In the rare event of cancellation or rescheduling due to unforeseen circumstances, Sushi by Bou reserves the right to modify or adjust event details.
Date & Time
Thu, Jan 22, 2026 8:45 PM - 10:45 PM
Venue Details
Sushi by Bou - Boca Raton FL @ Royal Palm Place
409 Southeast Mizner BoulevardBoca Raton, Florida 33432
