Description
Wednesday Nights at the Wurlitzer
October 14, 2020
6:30 PM Start Time
Reservations are required. Weekly reservations will close the Monday before each dinner.
$45per person
Minimum Table of 4. For groups, our MAX per table is 10 guests.
Pasta E Vino
Served Family Style with a wine pairing at each course.
PRIMO:
Antipasto Misto: Homemade giardiniera/sundried tomato/roasted sweet pepper/balsamic tomato/artichoke garlic spread/grilled zucchini/shaved parmesan/pepperoni/grilled focaccia
Pizza Quattro Stagioni: Provolone/artichoke/tomato/mushrooms/prosciutto
- Paired with Prosecco
INSALATA:
Panzanella Salad: Garlic bread/tomatoes/red onion/basil/olives/fresh mozzarella/red wine vinaigrette
- Paired with Pinot Grigio
SECONDO:
Bucatini Marinara
Polpette (Meatballs)
Cotolette di pollo (Chicken Cutlets)
- Paired with Sangiovese
DOLCE:
Tiramisu with berries and cream
- Paired with Dolcetto (sweet red)
Alternative: Gluten Free
MISTO:
Vegetable plate
Prosciutto /tomato/ balsamic drizzle
- Paired with Prosecco
INSALATA:
Mixed greens with vegetables and red wine vinaigrette
- Paired with Pinot Grigio
SECONDO:
Herb Polenta Marinara
Eggplant/Portobello/Zucchini
Grilled Chicken Cutlet
- Paired with Sangiovese
DOLCE:
Fresh Berries and Cream
- Paired with Dolcetto (sweet red)
908 Niagara Falls Blvd.
North Tonawanda NY 14120
*Please wear your masks inside, guests may remove them at tables. Practice social distancing.
Date & Time
Wed, Oct 14, 2020 6:30 PM - 8:30 PM