This 5 class series is designed to give you a solid foundation in understanding wine. This class is recommended both for those who are new to wine, and to those who have a beginner/intermediate knowledge level of wine. In this 5 class series, Vanessa will teach you how to taste and think about wine in a way that will drastically propel your learning as you continue on your wine journey. Seats are limited. First come first serve.
Classes will occur every other Tuesday from 6:30 - 8pm. The Bighorn will be closed to the public during workshop hours. In each class, guests will sample through 2-4 wines as we review the below outlined material:
Class 1 - Tuesday, February 7, 6:30 - 8pm
AN INTRODUCTION TO WINE
- How wine is made
- Wine types and styles
- Old world vs New world
- How to taste wine
Class 2 - Tuesday, February 21, 6:30 - 8pm
HOW VARIOUS INFLUENCES IMPACT A FINISHED WINE
- What is terroir?
- The influence of a winemaker
- How varies influences impact how a wine tastes
- What to look for when analyzing wine
Class 3 - Tuesday, March 7, 6:30 - 8pm
THE WHITE NOBLE GRAPES
- Sauvignon Blanc
- Chardonnay
- Riesling
CLASS 4 - Tuesday, March 21, 6:30 - 8pm
THE RED NOBLE GRAPES
- Pinot Noir
- Merlot
- Cabernet Sauvignon
CLASS 5 - Tuesday, April 4, 6:30 - 8pm
SUMMARY OF LEARNINGS
- Brown bag tasting - can you identify the grapes we learned about?
- Review and quiz of material (For yourself only. This will not be shared with others)