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Wine Country Cooking

  • March 27, 2026 6:00 PM - 9:00 PM

  • Tablespoon Cooking Co.

    1731 Elm Street
    Cincinnati, Ohio 45202
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Description

Spend the evening cooking with wine in this cozy, flavor-packed class inspired by wine country kitchens. You’ll start with mushroom toast topped with a silky beurre blanc, then simmer a hearty sausage and red wine ragu tossed with rigatoni. For dessert, we’ll poach pears in red wine and serve them with creamy mascarpone and cookie crumbles. Along the way, you’ll learn how to use wine to build depth, balance, and richness in both savory and sweet dishes. Perfect for a date night, a night out with friends, or anyone who loves bold, comforting flavors.


Menu*

  • Mushroom Toast with Buerre Blanc
  • Hearty Sausage and Red Wine Ragu (tossed with rigatoni pasta)
  • Red Wine Poached Pears with Creamy Marscarpone and Cookie Crumbles

*please note: We do not make fresh pasta by hand in this class and will instead focus on other cooking techniques. If this is something you're looking to learn, please explore our "Fresh Pasta" classes (such as bolognese, gnocchi or ravioli!). 
 

What's included?
For more information on class pricing, please click here! 

  • Hands-on instruction from professional chefs
  • 2 drinks per person from our bar -- we offer a rotating selection of wines from small producers, local craft beer and seasonal cocktails. Additional drinks will be available for purchase.
  • A booklet of recipes from class
  • All the food you cook and enjoy in class, plus any leftovers to take home!
     

Dietary Restrictions & Food Allergy Notes

If you have a dietary restriction or food allergy, please reach out prior to registering for class as we may not be able to accommodate.

Date & Time

Fri, Mar 27, 2026 6:00 PM - 9:00 PM

Venue Details

Tablespoon Cooking Co.

1731 Elm Street
Cincinnati, Ohio 45202 Tablespoon Cooking Co.
Tablespoon Cooking Co

We are culinary confidence builders on a mission to demystify the kitchen through cooking classes and events that are anything but boring. Our team of professional chefs and educators strive to help cooks of all skill levels learn, practice, and master the skills and recipes that help make cooking a joyful experience. Not only do we bring years of experience into the classroom, but our playlist is on-point, our bar is well-stocked, and we guarantee that you won’t leave hungry. Our goal at Tablespoon is teach cooks of all skill levels how to #cookgoodfood and reach their true potential in the kitchen.
Learn more at tablespooncookingco.com


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