Add To Calendar
Description
Chef Gwyn and wine expert Carolyn Hart as they guide you through a delicious Summer BBQ food and wine pairing.
$30 virtual log-in (kit includes a tasting portion of the wines along with the food pairings). Kits may be picked up Wednesday, May 12 from 11 am to 2 pm.
$65 in-person (includes a tasting portion of the wines along with the food pairings)
$99 The VIP Experience (includes exclusive use of our second floor deck and bar one hour before dinner begins to enjoy a complimentary drink, appetizer & time with our special guest)
Format: Demonstration/Virtual & In-Person
Date & Time
Wed, May 12, 2021 6:00 PM - 8:00 PM
No Thyme to Cook
We inspire cooks one class at a time!