Let Us Teach You a Thing or Two
Have you ever wondered where your wine comes from? Or how to tell a cabernet from a pinot noir? Now’s your chance to learn a thing or two and engage your senses as you swirl, sniff and sip samples from a variety of wines.
Join us for Wine Education at Great Legs Wine Bar hosted by Michael Miller, Level Three Sommelier, as he indulges you in history and teachings that are as deep and bold as the wine in your glass.
Each month covers a new theme like styles, regions, blind taste tests and more. Come see and taste for yourself when you join us on the 4th Wednesday of every month at Great Legs Wine Bar inside The Garage Food Hall.
Our October class will delve into the world of light-bodied red wines, comparing exquisite varietals from various corners of the globe. Michael will lead you through a comparative tasting, helping you discern the subtleties that make each red unique.
Ticket cost $45 per person. Ticket price includes wine samples. Must be 21+ to attend.
Guests are welcome to arrive starting at 6:30 to settle in and find dinner in The Garage Food Hall, and ready to go when class begins at 7pm. We'll see you at the bar!